Sol-Gel Synthesis, Characterization, and Effect of CdS nanoparticles on activity of liver Enzymes

Journal of Advanced Sciences and Engineering Technologies (2020) 3(1): 35-42

Sol-Gel Synthesis, Characterization, and Effect of CdS nanoparticles on activity of liver Enzymes

 Asmaa J. Al-lamei, Chemistry Department, College of Science, Al-Mustansiriyah University ,Iraq.

 

Abstract:This paper describes the synthesis of CdS nanoparticles by sol-gel route using organic molecules as gelatin media. At70ᵒC the CdS nanoparticles are formed with particle size 75.28nm.The nanoparticles are characterized by XRD,SEM, AFM and FTIR. The effect of nanoparticles on activity of liver enzymes (GPT and GOT)is also studied by using different concentration of NPs. It is found that the activity of GPT and GOT enzymes increases with decreases in nano particles concentrations and decreases in inhibition percentage. The greater activation of nano was demonstrated at concentration (10-1 M).

Keywords: CdS nanoparticles. Sol-Gel method, Liver enzymes.

© 201x JASET, International Scholars and Researchers Association

DOI: http://dx.doi.org/10.32441/jaset.03. 01.03

Copyright © 2018 by author(s) and This work is licensed under the Creative
Commons Attribution International
License (CC BY 4.0).

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